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Vitamin B12 Deficiency: Symptoms and Solutions

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Vitamin B12 Deficiency: Symptoms and Solutions
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Published on 22 December 2019Updated on 01 August 2024
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shalw
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  • Red blood cells,
  • Vitamin B12
Vitamin B12, also known as cobalamin, is a water-soluble vitamin and essential nutrient involved in several key bodily functions, including the synthesis of DNA, the formation of red blood cells, and the proper functioning of the nervous system.Cobalamin is the chemical name for Vitamin B12, which is unique among vitamins due to its complex structure and the fact that it is primarily found in animal-derived foods. Unlike most vitamins, our bodies cannot produce B12; hence, it must be obtained through our diet or supplements. Foods rich in Vitamin B12 include meat, fish, dairy products, and eggs. For those following a vegetarian or vegan diet, fortified foods and supplements are essential to prevent deficiency.

Vitamin B12 is integral to DNA synthesis, which is the process of creating new cells. This is particularly important for rapidly dividing cells, such as those in the blood. Healthy red blood cells are crucial for transporting oxygen throughout the body. A deficiency in Vitamin B12 can lead to the production of abnormally large and dysfunctional red blood cells, a condition known as megaloblastic anemia. This type of anemia can result in symptoms like fatigue, weakness, and pale skin due to inadequate oxygen delivery to tissues.

In addition to its role in blood health, Vitamin B12 is essential for the maintenance of the nervous system. It aids in the production of myelin, a protective sheath that surrounds nerve fibers, ensuring efficient transmission of nerve impulses. A deficiency in B12 can lead to neurological issues, including numbness, tingling, and even cognitive decline.

The deficiency of Vitamin B12 can have serious physical and psychological repercussions. Physically, it can manifest as anemia, fatigue, and neurological disorders. Psychologically, low levels of this vitamin have been linked to mood disturbances and cognitive impairments.

Populations at higher risk for Vitamin B12 deficiency include older adults, individuals with gastrointestinal disorders, and those following strict vegetarian or vegan diets. Here are symptoms of vitamin B12 deficiency.

ALSO READ: Foods To Avoid When Building Up Your B12 Again

Tingling or Numbness In the Hands or Feet

Tingling or numbness in the hands and feet is an early warning sign of vitamin B12 deficiency. This symptom occurs because vitamin B12 is important for nervous system. It helps produce myelin, a substance that shields nerves and enables them to properly transmit sensations. Without sufficient B12, nerves are more prone to damage, especially the peripheral nerves in the hands and feet. Over time, this peripheral nerve damage can progress to movement problems, muscle weakness, diminished reflexes, and difficulty walking.

Tingling hands and feet are one of the first signs that the body lacks enough B12 to function normally. Catching the deficiency early is important, as untreated B12 deficiency can lead to severe neurological problems and blood diseases. Prompt treatment with B12 supplements or injections can often reverse the nerve damage if caught early.

Jaundice

Jaundice is a condition caused by an excess of bilirubin in the bloodstream, leading to a yellowing of the skin and eyes. This excess bilirubin is a result of the body’s inability to produce sufficient healthy red blood cells. Vitamin B12 deficiency can contribute to this issue by hindering optimal red blood cell production, leading to fatigue, weakness, and pale skin. The lack of healthy red blood cells also causes an increase in bilirubin levels due to the destruction of immature cells in the bone marrow, ultimately resulting in the characteristic yellowish tint associated with jaundice.

Fatigue

Fatigue is a common symptom that can significantly impact daily life. One potential cause of fatigue is a deficiency in vitamin B12, which is crucial for the production of red blood cells. When the body lacks sufficient red blood cells, a condition known as megaloblastic anemia can develop. This type of anemia occurs when the body produces large, immature, and dysfunctional red blood cells due to inadequate vitamin B12 levels. Consequently, these abnormal cells cannot effectively transport oxygen throughout the body, leading to feelings of extreme tiredness and weakness.

Fast Heart Rate

A fast heart rate, medically known as tachycardia, can often signal an underlying health issue, particularly when linked to vitamin deficiencies. One common cause of this symptom is a deficiency in essential vitamins, such as vitamin B12 and folate. When the body lacks sufficient red blood cells, which are crucial for transporting oxygen, the heart compensates by beating faster. This increased heart rate is an effort to circulate a higher volume of blood throughout the body quickly, ensuring that vital organs receive the oxygen they need to function properly.

Decreased Hunger and Food Desire

When the body lacks sufficient vitamin B12, it can lead to a range of digestive issues. One of the primary ways this manifests is through a loss of appetite. A loss of appetite, medically known as anorexia, is a common symptom that occurs when you don’t feel hungry or have the desire to eat food. This is different from the eating disorder anorexia nervosa, where a person intentionally restricts food intake to lose weight.

Vitamin B12 Deficiency Solution

Understand that Vitamin B12 nutrient is not produced naturally, which means you must obtain it through your diet or supplements.

Vitamin B12 deficiency can arise from various medical conditions and dietary choices. Certain health issues can hinder the absorption of this vital nutrient. For instance, atrophic gastritis involves the thinning of the stomach lining, which reduces the production of hydrochloric acid and intrinsic factor—both necessary for B12 absorption. Similarly, pernicious anemia is an autoimmune disorder where the body cannot produce intrinsic factor, leading to inadequate B12 absorption despite dietary intake.

Other conditions affecting the small intestine, such as Crohn’s disease and celiac disease, can also impede nutrient absorption. These disorders may cause inflammation or damage to the intestinal lining, making it difficult for the body to absorb B12 effectively. Additionally, certain immune system disorders, including Graves’ disease and lupus, can be linked to B12 deficiency, as they may coexist with pernicious anemia or atrophic gastritis.

Moreover, some medications, particularly proton pump inhibitors and metformin, can interfere with B12 absorption, further increasing the risk of deficiency. To prevent deficiency, here are dietary sources of vitamin B12:

  • Meat (beef, pork, lamb)
  • Fish (salmon, tuna)
  • Dairy products (milk, yogurt, cheese)
  • Eggs

For those following a vegan diet, where animal products are excluded, it’s vital to incorporate fortified foods—such as certain cereals, plant-based milks, and nutritional yeast—into your diet. Alternatively, taking vitamin B12 supplements can help meet your nutritional needs.

Recommended Daily Allowance of Vitamin B12

The recommended daily intake of vitamin B12 is measured in micrograms (mcg) and varies across different age groups. Here’s a detailed breakdown:

Infants (up to 6 months): 0.4 mcg — Infants require a small amount of vitamin B12, which is essential for their growth and development.

Babies (7-12 months): 0.5 mcg — As babies grow, their vitamin B12 needs increase slightly to support their rapidly developing bodies.

Children (1-3 years): 0.9 mcg — During early childhood, adequate B12 is vital for brain development and health.

Kids (4-8 years): 1.2 mcg —  As children continue to grow, their bodies require more B12 to support their increasing energy levels and metabolic processes.

Children (9-13 years): 1.8 mcg — Pre-teens experience significant growth spurts, necessitating higher B12 intake.

Teens (14-18 years): 2.4 mcg —  Adolescents have heightened nutritional needs due to growth and hormonal changes, making sufficient B12 intake critical.

Adults: 2.4 mcg — For most adults, a daily intake of 2.4 mcg is sufficient to maintain health. However, pregnant individuals should aim for 2.6 mcg, and breastfeeding individuals should increase their intake to 2.8 mcg to support both their health and that of their child.

Factors Influencing Vitamin B12 Needs

The amount of vitamin B12 you need can be influenced by several factors:

  • Age
  • Dietary habits
  • Medical conditions
  • Pregnancy and breastfeeding

References 

  1. Office of Dietary Supplements. Vitamin B12 Fact Sheet for Health Professionals. National Institutes of Health. https://ods.od.nih.gov/factsheets/VitaminB12-HealthProfessional/
  2. Office of Dietary Supplements. Vitamin B12 Fact Sheet for Consumers. National Institutes of Health. https://ods.od.nih.gov/factsheets/VitaminB12-Consumer/
  3. MSD Manual. Vitamin B12 Deficiency. https://www.msdmanuals.com/home/disorders-of-nutrition/vitamins/vitamin-b12-deficiency
  4. National Center for Biotechnology Information. Vitamin B12. https://www.ncbi.nlm.nih.gov/books/NBK441923/
    ScienceDirect. Vitamin B12 Deficiency: A Review. https://www.sciencedirect.com/science/article/pii/S2542454819300335
We offer the most up-to-date information from top experts, new research, and health agencies, but our content is not meant to be a substitute for professional guidance. When it comes to the medication you're taking or any other health questions you have, always consult your healthcare provider directly.
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